Domestic goddess
Mmmmm, warm brownies made from scratch and ice cold skim milk. Heaven.
Recipe Modification: I made a double batch and used a 9x13 pan, which I greased, then lined with parchment paper (it makes a convenient little sling with which to remove the brownies from the pan sans spatula). I also didn't frost them, as I prefer my brownies sans-frosting. Oh, and almond extract rather than vanilla.
Posted by beenie at March 1, 2003 02:17 PM